Where Foodies Come To Talk

Three Attributes of a Good Bake Shop

Good bakeries aren’t an everyday thing. Nowadays, you may see the standards of a good cake drop a lot while the decorative elements rise. However, these baked goods are mandatory for every celebratory event to finish it off with a sweet tooth and remember the event amiably. 

Cakes, biscuits, pastries, macaroons, and all things good in life are necessary for a fulfilling life and experiencing all the good stuff in it. For this reason, you must choose the best bakeshop you can find to get quality treats every time. And if you don’t know how to evaluate a good bake shop from the bad, here are some things to keep in mind for your next event:

The Variety 

The baking industry is brimming these days with ornamental and charming baked goods. You can find a variety of goods ranging from custom cookies to parfaits and puddings all in one shop. As the world has advanced much, introducing goods of all kinds and delicacies, your bakeshop shouldn’t be short on them either. A bakery with only a few choices of goods will soon become a bore for you, and it may also display how the bakery takes its business to provide its customers with a valuable variety. 

The expertise of the Baker

A bakery is only as good as its baker. If the baker is inexperienced and lacks the knowledge and creativity for baked goods, you will feel that their deserts taste like store-bought items and rather simple looking. An experienced baker doesn’t even have to show off their designing abilities, as perfection in their structure and taste in baking prove it all. Note down how many years of experience the baker has whenever trusting in a bakery to take care of your celebration needs. 

Baked Goods Designs 

It’s the era of themed goods. While this concept was introduced years ago, more people are jumping in on it and getting complete arrays of deserts with themed decorations and images. It’s not wrong to say that they don’t look outstanding, but when made by amateur bakeshops, themed goods can become your worst nightmares. You need to find a bakery that provides thoroughness in their themed designed goods and provides a whole array of them. For this, you may have to do your own research and take online reviews – with pictures – to evaluate designed works of different bakeries in your area.

Pricing Structure

While it’s good to pay generously for baked goods to have quality, different bakeries may demand much more for a simple cake than those with themed ones. A standard bakeshop will always provide you reliable rates even if their deserts are top class. You shouldn’t only confide in renowned brands of bakeshops that have elevated prices on all their goods just because of being a household name. There is no shortage of bakeshops out there, and you may find one that is good quality and low priced easily. These days, most home-based bakeshops can top even the highest-priced shops.

CBD-Infused Foods: Safety Lessons

Source: pixabay.com 

One of the most enjoyed forms of CBD consumption is through edibles. The idea of infusing CBD  in foods is far from new. But the variety and choices available today expand beyond pot cookies and brownies. CBD cooking is growing into a vast segment within culinary sciences. And more people are expressing interest in exploring the plant in edible form as well. 

Why CBD Edibles?

Like most other forms of CBD consumption, edibles also have pros and cons. But one of the most important reasons behind its tremendous popularity is, it is a subtle way of presenting the benefits of the plant. Novice users are seeking subtle and straightforward methods for their CBD journey. They are opting for ways that mask the characteristics of the herb while delivering the benefits efficiently.  

Another reason to turn to CBD edibles is the ease of use. Infusing CBD extracts in regular recipes embeds the earthy flavors into a flavorful treat. Users can now cook with CBD oil and enjoy the therapeutic properties of plants without any psychoactive effects. 

For example, the Sunday Scaries presents a wide range of CBD-infused products, including CBD oil, that can make an excellent addition to your wellness regimen. It imparts the goodness of the cannabinoid dipped with vibrant flavors to enhance the experience.

But edibles do not eliminate the risks associated with CBD use. There are several challenges to safely navigating through the journey with CBD edibles. So, here we will discuss safety lessons to ensure a healthy experience with CBD.

Safety Lessons For CBD Edibles 

Choose An Infusion 

The versatility of the choices makes it relatively easy to work with CBD. If you wish to experiment with CBD cooking, the first step is to weigh the options and choose. From CBD oil to infused honey, butter, olive oil, the possibilities for cooking with CBD spreads wide. 

Each infused ingredient poses a specific advantage over the others. Pick an infused food based on your personal preference. You can slowly work your way to master the tricks that give the best flavors and effects using this food.

Be Patient 

Compared to most forms of dosing on CBD, edibles are quite a different journey. From onset to intensity, the effect of CBD is quite different through edibles. Inhaling triggers a rapid onset of effects. But CBD edibles take about 30 minutes to 2 hours to kick in. They go through the digestion process and metabolization before entering the bloodstream. Therefore, users experience a delayed onset after consuming the edible. 

But the effects are slow, steady, and more intense in this case. Hence, users should be careful not to overeat too soon to avoid an uncomfortable experience.

Start Small 

Dosing through edibles is effective but tricky. Typically edibles have defined dosages of each cannabinoid. This makes it easy to enjoy a  controlled dosage of the required levels. But each one`s digestive system responds differently to edibles. Apart from this, several factors like age, weight, sex, the strain of CBD, frequency of usage, current mental state also determines the intensity of effects. Thus, achieving a  comfortable dosage through edibles requires embracing the learning curve.  

Source: pixabay.com

As a precaution, always start small. Try edibles with low concentrations of CBD or cannabinoids. Gradually increase as you get comfortable with the effects for a safe and fun experience. Creating edibles with the perfect dosage at home requires a lot of effort. So, try store-bought edibles like gummies, candies, chocolates for enjoyable dosing.  


CBD edibles are a safe and potent way to dose on the goodness of the herb regularly. It is an easy way to embed the plant into your routine for improved health and wellness. Use this lesson on safe usage and basic precautions. You can take the necessary steps to make your journey with CBD edibles cautious and fruitful.  

Rain Eye Drops Wants You To Know These Foods Are Great For Your Eyes

Rain Eye Drops Wants You To Know These Foods Are Great For Your Eyes

The eye is a vital part of our body. Yet, we neglect our eye health until we notice something wrong with our eyesight.

It should not be so. Prevention is much better than healing because it saves the labour of managing sickness. It is also cost-efficient to take care of your eyesight than to fix it.

The Age-Related Eye Disease Study (AREDS) published in 2001, found that certain nutrients such as Zinc, copper, vitamin E, vitamin C, beta carotene, etcetera, may reduce the risk of age-related decline in eye health by 25 percent. Some nutrients keep the eye healthy overall, and some have been discovered to reduce the risk of eye diseases. 

Rain Eye Drops, the #1 Artificial Tear Drop on the market wants you to know foods that are great for your eyes.

Rain Eye Drops is an effective dry eye care component that moisturizes dry eyes and rejuvenates the irritated surface.


Omega 3 Fatty Acid is known for its many health benefits, and vision protection is one of them.

Many fish are sources of these Omega 3 Fatty Acids. The fish that contains the most beneficial levels of Omega 3 Fatty Acid include:

  • Tuna 
  • Salmon
  • Sardines 
  • Herrings.

Fish oil is known to reverse dry eye, including dry eye caused by spending too much time on a computer.

Nuts and legumes 

Nuts are also rich in Omega 3 Fatty Acid. They also contain a high level of Vitamin E.

Vitamin E can help protect your eye from age-related damages. The good thing about Nuts is that they are easily available. Nuts that are good for your eye include: 

  • Walnut,
  • Cashew nut
  • Peanuts
  • Brazil nut.

Legumes such as Kidney beans, black beans, and Lentils are a good source of bioflavonoids and Zinc. These two nutrients can help protect the retina and lower the risk of developing Macular degeneration and cataract. Zinc also protects your eye against damages from light. 

Citrus fruits 

Citrus fruits are rich in Vitamin C. Vitamin C is an antioxidant that helps to fight against age-related eye damage. Citrus fruits good for your eye include:

  • Oranges 
  • Grapes 
  • Lemons 


Egg yolks are a prime source of Lutein and Zeaxanthin, which will reduce the risk of age-related sight loss. Eggs are also a great source of vitamin E and C and Zinc. Eating an egg for breakfast, a couple of times a week, will boost your eye health.


Beef is a rich source of zinc, which has been linked to long-term eye health. Zinc can help delay age-related sight loss and macular degeneration.

Leafy greens

Leafy greens like spinach, collards, and kale, are rich in Lutein and Zeaxanthin and are a great source of Vitamin C and Beta Carotene. These antioxidants act as natural sunscreens for your eyes and protect you from harmful UV rays. Alternatively, you can try peas and avocado.


The benefit of water cannot be exaggerated. Drinking plenty of water can prevent dehydration, which may reduce symptoms of dry eyes.

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5 Tips For The Perfect Barbecue

As the warm weather is around the corner, it’s time to start thinking about outdoor dining — and let’s face it; barbecues are the only way to go when it’s time for dining al fresco.  Before you start sending out invites, however, it’s important that you plan first.  As much as you might think that throwing a barbecue is as easy as putting some chicken breasts on the grill and calling it a day, it’s not the case.

In order to make sure that it’s a truly successful event (and a delicious one), it’s important that you know the right tips. Take a look and some of the best pointers for planning the perfect barbecue. 

Get High-Quality Meat 

You can forget about mediocre cuts on sale at the grocery store. Whether you hunt it yourself or know a great butcher, you should seek out fresh, high-quality meat. Quality meat makes a world of difference in the flavor that you get out of your meal. If you’re on a budget, then consider cutting your costs on your sides and beverages, but definitely not on your meat. 

Plan The Right Amount of Food 

One of the biggest mistakes that people make when planning a barbecue is miscalculating how much food they need. Having too much or too little food can be equally disastrous. It’s in your best interest to make sure that you calculate the amount of food you need per person before you start throwing meat on the grill. Making a precise list of exactly what you need can help avoid waste.

Don’t Forget Cold Drinks 

Nobody has time for a warm beer on a hot day in a backyard!  It’s critical that you have cold drinks ready to go. Although it’s not necessary, it’s certainly more convenient to have your cold drinks outside—where they’re easily accessible. Whether you have an outdoor mini-fridge or an ice cooler filled to the brim with beverages, the idea is to have cold ones on deck at all times. 

Music is a Must 

What kind of a barbecue would it be without music? It’s essential that you set up a bluetooth speaker so that you can play tunes outside for everyone to listen to while they mingle.  If you’re really on the cutting edge of technology, you’ll have an Alexa or something of the sort so people can contribute to the DJ list. Please don’t be that guy— the host that won’t let anyone touch the music. 

Plan For Trash 

Since there’s going to be multiple people eating at your event, there’s inevitably going to be waste. Make sure that you have a place to put it all by setting up several trash bags spread throughout the yard. In addition to trash bags, you should also assign a place for recycling. This is the best way to ensure that you have the least amount of cleaning to do when it’s time to send everyone home.

Best Street Food Recipes To Make at Home

If you travel to various countries worldwide, you might want to try different cities’ local street food. Street food is not only finger-licking good, but it also allows us to learn more about a specific country and different peoples’ rich culture. 

The good news is, you don’t have to travel far and wide to enjoy the mouth-watering taste of street food. We put together some of the best street food recipes worldwide to prepare at home. 

Most of these recipes are quite easy to make, so are the ingredients readily available. Try them out and let your taste-buds do the traveling.

  1. Mexican Street Tacos

Tacos are popular street food in Mexico. Mexican tacos exist in chicken, steak, and vegetarian options. Street tacos can be made using grilled meat such as pork, beef, or chicken with an extra onion or cilantro topping.


  • Mexican coleslaw or cabbage
  • Shredded cheddar cheese
  • Lime
  • Avocado
  • Cilantro lime sauce


  1. To make the creamy cilantro sauce, put all the ingredients together in a blender to achieve a smooth and creamy feel. The sauce is stored in the fridge till it’s ready to use.
  2. Grill the meat and sprinkle over spices into the meat. Gently massage over the meat to allow the seasonings to coat the meat easily. Grill the meat for about four to five minutes on each side and let it cool before slicing.
  3. Place the tortillas on a grill 
  4. Fill the tortillas with the sliced steaks, chopped onions, shredded cabbages, avocado, and cilantro sauce.
  1. USA: Hot Dogs

Hot dogs are easy to make, and they don’t require unique ingredients and equipment to prepare at home. 


  • 2tbspns Vegetable oil
  • 2medium onions
  • 2tbspns honey
  • ½ tbsp chili powder
  • ¼ tbsp ground cinnamon
  • ½ cup water
  • POne teaspoon hot sauce
  • ½ teaspoon black pepper
  • All-beef hotdogs
  • Hotdog buns
  • Garnish


  1. Put the ingredients together
  2. Add oil and onions into a saucepan and fry for five minutes till tender soft.
  3. Add in the honey, chili, and cinnamon. Continue to add hot sauce, ketchup, and pepper and set the sauce aside to cool.
  4. Bring the hotdogs to a boil for three to five minutes. 
  5. Slice the bun and place the hotdogs. Add the onion sauce and serve immediately.
  1. Taiwan: Oyster Omelet

This delicious dish is easy to make and serves as a great breakfast option. 


  • 1tbspn ketchup 
  • 1tbspn sugar
  • 1tbspn miso paste
  • 1cup greens
  • 2tbspn vegetable oil
  • 2spring onions
  • 2eggs
  • 2tbspn vegetable oil
  • 15g rice noodles, rice sticks


  1. Mix the sugar, ketchup and miso paste together for the sauce.
  2. Soak the noodles in boiling water as you shred the greens. Drain the liquid from the oysters and cut them into two or three pieces each. 
  3. Add vegetable oil in a skillet, put in your onions, and cook for a minute on medium heat. Drain off the rice sticks and put them in the pan as you pour out the eggs over the rice sticks. 
  4. Add the oysters and greens as you press them over the eggs and cook for a couple of minutes.
  5. Flip over the omelet to cook on both sides, and once it has achieved the brown color, serve with some sauce toppings.

Beginners’ Tips for Cooking with Alcohol

Cooking with alcohol may seem like such a pro move, that many folks easily get intimidated at the prospect of using this ingredient. While it certainly is a showcase of skills upgrade, however, it doesn’t have to be so overwhelming as to have to avoid it at all cost.

Using alcohol in cooking offers a variety of benefits. Used in a marinade, for example, the alcohol helps in seasoning the meat, as well as carries more flavor to make the meat more tasty. It also makes for a very good addition to sauces, elevating the flavor profile of the dish.

You can even use it in desserts. Want a little buzz in your sweets? Pop open that liquor bar and pour a shot or two to add a bit more excitement to it.

Do take note, though, that using alcohol in your recipes is not necessarily about getting the party started. There are, in fact, health benefits to adding them in. So go ahead, use your liquor collection to elevate your dining experience. And check out these tips below to make sure you’re doing it right.

Pick the Right Bottle

The simplest tip you can get to using alcohol in cooking is to use one that you will actually drink. If you like its flavor enough on its own, then all the better for you. Don’t be too quick to grab from the top shelf, though. That’s probably better off being served to drink at the table.

Let it Marinate

Don’t rush the process. Meat or fruit will need a while to soak in the flavors of the wine. When it finally does, you’ll be pleasantly surprised to find that it’s added an extra layer of complexity in flavor to the dish.

Another good tip you could use is to soak up overripe fruit in wine; this diffuses the sugariness of the fruit, making it usable as an ingredient once more.

Cook, Don’t Burn

It’s the universal rule in cooking, yes. But more specifically, in the context of cooking with alcohol, realize that the longer you cook, the more alcohol content is actually cooked off. Take note that it’s not a simple matter of pouring it in the pan and then leaving it to evaporate on its own.

Cooking for 30 minutes evaporates alcohol by as much as 10%. What you want to achieve when cooking with it, however, is to incorporate the flavor of the alcohol, not remove it completely. So keep a close eye on it while cooking, which you should as with any other dish you’re making.

5 Occasions To Make Homemade Caramel Popcorn

Bowl with delicious caramel popcorn on grey table, closeup

Popcorn is prepared by heating corn kernels in the stove or microwave. When heated, it pops and becomes light and fluffy. Many people, both adults and children, love this snack because of its taste and convenience. You can just prepare it in a few minutes and mix it with other flavors like caramel, and you’re ready for a snack session. Contrary to what many people think, popcorn is more than just a staple snack for moviegoers. 

There are many events and occasions that are suitable for serving freshly popped popcorn from your stove pan. With a little creativity, you can turn these staple and basic nibbles into a party snack.

Here are some occasions that are perfect for sharing homemade caramel popcorn with your loved ones:

  1. Baby Showers

Having finger foods during a baby shower is be a brilliant idea since the occasion is light, and your attendees are close relatives and friends. Everyone can share a great conversation while munching on sweet, crunchy goodies. Kids will also have fun sharing these snacks with their other friends.

One unique way to present your caramel popcorn during a baby shower event is to repack it in a tin-tie window bag and attach a personalized label that reads the name or gender reveal of your baby. It’s worthwhile to invest in great packaging options because, with food, presentation is key. These are giggle-worthy souvenir ideas that they can take home after the party.

  1. Birthday Parties

What’s a birthday party without some sweet popping kernels? Whether you’re hosting an adult or a kid’s birthday party, it’s always fun to include some homemade caramel popcorn in the birthday food menu. Depending on the party’s theme, you can combine other flavors and ingredients to make your caramel popcorn stand out or match with the other foods served. 

  1. Special Milestone Events

If your loved one or friend is celebrating a special milestone in their lives and you’re asked to help prepare the party, you can incorporate caramel popcorn to give the party a hint of fun. Surprise your guests by serving popcorn as desserts or appetizers. You’ll be surprised to receive compliments from your friends, especially those who have a sweet tooth.

  1. Picnics

There’s no denying that many families love going on picnics when the weather’s warmer. It’s said that holding picnics would help families form a closer bond, and kids can develop their physique as they play around and explore outdoors. What can make picnics even more fun is preparing some caramel popcorn for the family to enjoy munching on while listening to music or sharing conversations. Preparing your coolest picnic accessories and the best sumptuous snacks is enough for everyone to enjoy a time out in the park. 

Your kids would need that hint of sugar rush since they need a lot of energy to go around and play with other kids in the park or beach. 

  1. Holiday Family Gatherings

When your family is all gathered together, one exciting activity that you can all share is watching a movie. Serving popcorn during a movie date is a must. The only difference between eating your popcorn in the movie theater versus eating them at home is that you can serve a massive bucket of caramel popcorn without having to pay a hefty price. 

Let your family enjoy the simple pleasures in life through these holiday family reunions. Prepare a bowl of popcorn and choose the best movie for everyone’s evening gathering.


The next time you’re planning to organize a party or event with friends and family, why don’t you serve some caramel popcorn as a snack instead? It’s easy to make and is a staple favorite for many adults and children. Serve these munchies on special occasions like the ones mentioned above.

Cook Easy and Eat Healthily; Here Is A Perfect Solution!

Cooking can be a hard and chaotic job, especially when you must do it several times a day. When this gets too hard, people often end up ordering food as the last option. Traditional cookware may make it harder than necessary because there are often incidents of burning, over boiling, and overcooking. Like how important it is to see the ingredients going in your dish, is extremely important to use the right cookware for your kitchen.

Extensive research in the area has shown the importance of using the right cookware for easy and healthy eating. Candidrd.com is a pan designed after much research in the area. After much research and testing, Chef avenue has launched a perfect omnipan for your kitchen that is a perfect solution to healthy eating, and easy cooking. It is a perfect 10 piece set with an ideal modular design perfect for a small kitchen. With flat transparent lids, you can easily store your meals in the fridge.

How Omnipan helps you keep healthy

Omnipan can do a great job of keeping you healthy in the following ways.

1. Reducing an oil diet

By its making, Omnipan is a non-stick pan. This means that the food does not burn or stick, and oil is not needed to stop sticking of food. Because no oil or very little is needed is helps you reduce oil in your diet, hence keeping you healthy.

2.  No artificial coating

Omnipan does not have any artificial coating, hence there are no harmful chemicals that may enter the food. This keeps your food safe, and you, healthy.

3.  Steam vent lid

The steam vent lid allows you to easily steam the food in a microwave or an oven. In this case, the food is streamed in its juices, which ensures that the nutrients do not get lost.

Importance of using the right cookware for your kitchen

We all know that the right cookware for kitchens is very important, but why so?

1. Saves times

With the right cooking utensils at hand, you can save yourself a lot of time. You can get done with your work faster, which is very important if you have a busy schedule.

2. Better taste

The right utensils can be useful for correctly measuring the ingredients that you need. This means that your recipe will be perfected, and hence will taste better.

3. Easy cooking

Cooking gets easier when you have the right utensils at hand. When you are working with specific instructions it gets harder to work with utensils when they aren’t like the ones being used in the recipe. With the right utensils, your cooking gets easier as you can easily follow the recommended preparation time.

Try New Things: 5 Ways To Add More Excitement To Your Food Life

Are you eating seared chicken for the 12th time this week? Are you struggling to remember the last time you ate something that truly made your mouth water? If so, it’s time to shake things up and try new things. 

Whether you’re a teenager or retired, it’s never too late to start exploring new and exciting recipes and dishes. Besides being delicious, new recipes can also help you learn more about another culture or region. 

But what if you don’t have a lot of experience trying different types of food? How can you take the plunge and start driving, mouth first, into the unknown? 

Keep reading to learn about how you can start trying new things in the world of food.

Be Open to New Foods

Before you dive into bowls of crickets and scorpions on a stick, you need to have the right mentality. That means being open to new experiences and trying new things. 

To help you be adventurous, try to pay attention to taste as opposed to the dish. For example, if you like spicy foods, you could try Chinese hot pot. If you like rich and earthy flavors, you could try this New Orleans gumbo recipe

Understand That Normal Is Relative 

It’s easy to be judgemental when looking at foods that you haven’t tried before. Understand that while something may seem entirely bizarre to you, that doesn’t make it weird.

Every culture throughout human history has eaten what they’ve had available to them. Although globalization allows people to eat a greater variety of foods than ever, many still stick to what they know.

Don’t judge what someone on the other side of the world eats because it’s unfamiliar to you. They might feel the same way about the foods that you eat!

Research Foods That Might Interest You

As mentioned, try to put more emphasis on taste than the dish. An easy way to explore new options is to head to a restaurant that you haven’t been to before.

Ask them what they would recommend for someone who likes spicy foods, or sweet foods, or whatever your favorite tastes are. 

You can also do research online to find dishes that might suit you. 

Try Out Some New Recipes at Home

Once you have an idea of what you might like to try, the best way to try it is to make it yourself at home. Just make sure that you have all the required ingredients and kitchenware so that the recipe tastes authentic. 

If you’re not a five-star chef, don’t worry. Online recipes are easy to follow and help make delicious recipes a breeze to make. 

Don’t Be Afraid to Try New Things 

The food that you’re familiar with is always there when you need it. However, trying something new is always a good idea as well.

As we slowly come out of the pandemic, now is the perfect time to try new things in the kitchen. Who knows—being adventurous might help you find your new favorite dish!

If you’re ready to change it up, remember to check out the rest of our site for all your culinary needs. 

Top Recipes to Try on the Grill This Spring

After a winter cooped up in the house with the same-old casseroles and soups, spring is the perfect time to break out of your culinary rut — and make things a little easier on you. Grilling out can be fast, and it is definitely flavorful. But don’t stick to the typical burger and brats. Grilling can be so much more.

This spring, you can create complete, gourmet meals in a cinch on your outdoor — or indoor — grill. We’ve got two complete menus for you, plus a few goodies that will complement any meal we just couldn’t leave out of a best-of list.

A Taste of Spring

Fresh from the farmer’s market to your house, this Taste of Spring Menu will delight even the pickiest eater. With a hint of sweetness from the balsamic and a gooey layer of cheese, the California Grilled Chicken is a restaurant-worthy dish you can grill up in your backyard. 86 the avocado and tomato for non-adventurous tots, or serve it on the side.

Tender spring asparagus is one of the hallmarks of the season. Make yours extra flavorful with good grill marks. It pairs perfectly with the flavors of the chicken. Use leftovers the next day in a salad or on toast.

But what fresh, spring-inspired meal would be complete without dessert? Yes, dessert. On a grill. This quick, simple dessert is best with fresh pineapple, but if you’ve only got rings from a can, we won’t tell. We think everything is better with ice cream, but a scoop of mascarpone or a good Greek yogurt will also delight.

Meatless Monday

Vegetarians, watch out. The grill is going to be your new BFF. No need to dedicate grill marks to slabs of meat. Tender veggies are also gorgeous on the grill. A meatless menu of Grilled Eggplant Parm paired with an exquisite grilled veggie salad will wow your guests. Who needs a T-bone when there’s a bounty of veggies in the spring?

Using a grill-safe cast iron pan and an excellent jarred tomato sauce will keep your kitchen cool with everything on the grill.

Nothing tops off a night under the stars like a big, gooey slab of brownie. Pop yours on the grill after the mains are finished and by the time you’re ready, dessert will be warm and perfect. And we won’t tell if you skip the plates and spoon it right out of the pan.

Better yet, grab some tiny cast-iron skillets and make individual servings — adjust your grill time accordingly.

Too Good to Miss

Even if you don’t want to make the whole meal on the grill, these recipes are too good to miss.

Pair these Garlic Parmesan Grilled Potato Wedges with anything. And we mean anything. They’re golden on the outside and fluffy on the inside and just incredible enough to make you want to forget the main dish and tuck in to these all by themselves.

Having a few friends over for a glass of wine on the patio? Prep an easy app on the grill and you won’t have to keep going into the kitchen and missing out on the good gossip.

An incredible lunch option if you’re working from home. Get your nachos on the grill and sneak some sun on your lunch break.

Perfect with steak, chicken, or fish, this Grilled Panko-Topped Zucchini will be a family favorite.

Nothing says spring like a full, flavorful salad bowl. Whip yours up on the grill for a no-muss, no-fuss meal.