Delicious Recipes

6 Tips for Planning a Dinner Proposal

For most couples, an engagement proposal is a life event they will cherish forever. Women often dream of how a man will propose to them, so you want to get this step just right when it is time to take it. It isn’t always easy coming up with the perfect proposal, so we have some tips for you if a dinner proposal is in your future. Make the moment, and the night, magical with these six tips!

1. Pick the Perfect Day

If you regularly go out to eat, then you know how busy weekends can get. Consider the feelings of your significant other when picking the day. If you know she would like a proposal in front of dozens of people, feel free to make a reservation on a Friday or Saturday. However, if she is a more private person, make a reservation for a Monday or Tuesday when the restaurant is usually emptier.

2. Plan for the Engagement Ring

Whether you have a ring on hand or not will depend on your loved one. In many proposals, having the engagement ring ready to go is a huge part of the night. However, your significant other may have expressed her desire to pick out her own ring. If this is the case, consider proposing with a promise ring or even no ring at all. You can then shop for the real engagement ring together!

3. Spruce Up the Dinner

A dinner proposal means having the best you can afford. Bring flowers to your loved one for your dinner date, or ask the restaurant to have fresh flowers already on your table. Go all out on your order. Be prepared to make a night of it with no worries when it comes to what you are having for dinner. Proposals call for wine, champagne, and dessert!

4. Inform the Restaurant of Your Plan

First, make sure you make a reservation if you want the evening to go as planned. You don’t want to show up and have to wait for a table for two hours because you didn’t make one! Then, talk to the manager or hostess about your plan to propose. See if they can seat you in a comfortable, romantic area that is furthest away from the noise of the restaurant. They may even offer you a free dessert or beverage if they know you are proposing.

5. Pick When You’ll Pop the Question

It’s a good idea to know exactly when you want to ask your loved one to marry you. You may wish to ask early on, during drinks and appetizers. Maybe you would rather wait until after dinner while you enjoy a scrumptious dessert. If you are having the wait staff help you propose, such as bringing the ring around the stem of a champagne glass, make sure they know when to show up with it so you aren’t caught off guard.

6. Consider Asking Friends and Family to Join

This tip is a very personal, individual choice. If you absolutely know your significant other would be happy with friends and family around to witness the big event, plan a big dinner with her closest friends and family members. However, she may just want it to be the two of you alone in the restaurant. Know her feelings and thoughts on the subject and plan accordingly to make your proposal the best it can be!

4 Ways to Celebrate After Buying a New House

Buying a new house is one of the greatest victories in a person’s life. Buying a new house is a complicated process that often involves years of preparation and saving. As a result, it’s important to celebrate after you buy. Here are a few simple ways you can celebrate when buying a new house.

1- Take a Night Away

After you finally finish closing on your new house, you may feel tired and worn out from the process. A night away is an excellent way to rejuvenate yourself and feel prepared to move into your new home.

Going on a short trip out of town is an excellent way to get away. However, if you have too many responsibilities in town or need to save money to pay for your new home, renting a hotel room in town is an excellent alternative. A night away can be especially fun if you have a significant other to celebrate with or children to bring along.

2- Cook a Special Meal

If you’re slightly short on time and money, cooking a special meal can be a great way to celebrate after buying a new house. Try cooking something that you wouldn’t normally make. A special meal is a great way to celebrate and relax.

When cooking your meal, there are several ways you can celebrate. You can cook and eat it yourself or invite friends and family for a short celebration. Additionally, you may prefer to cook and eat the meal as soon as you find out, or you may prefer to wait until you’re in your new home.

3- Purchase New Decor

If you’re looking for a long-lasting way to celebrate after the purchase of your new home, consider purchasing new decor for your home. Decorations for your new home are long-lasting and will serve as a way to remember your purchase for years to come. Additionally, purchasing new decor is a practical way to fill your home, especially if you’re moving from a smaller home or an apartment.

Consider purchasing something special to commemorate your new house. You can choose to personalize a sign or other decoration to your liking.

4- Throw a Housewarming Party

A housewarming party is another excellent way to celebrate the purchase of your new home after you move in. Invite close friends and family to celebrate your purchase and take a look at your new home. This can be a great way to welcome guests into your home and open your new dwelling to visitors.

During the housewarming party, consider a meal, appetizers, or small celebratory desserts. Celebrating with friends and family will help make your new house feel like home.

When you buy a new home, it’s likely you will want to celebrate the accomplishment. There are many ways you can celebrate your new home, even on a budget. Making a special meal or taking a night away are excellent ways to celebrate alone or with close family. If you want to open your celebration to more friends and family, consider a housewarming party for a bigger celebration. Whatever you choose, the most important thing is figuring out a way to make your new house feel like home.

Spaghetti Squash with Parmesan and Garlic: Foodie Karen McCleave Shares A Favourite Italian Recipe

With Summer well underway, are you looking for an easy veggie dish to complement outdoor grilling or score “best cottage guest” award?

If so, Karen McCleave, amateur cook and professional eater, has a suggestion. Today, we’re sharing one of her favourite recipes, inspired after diving into Italian cuisine on a wine tour of central and northern Italy.

Not familiar with spaghetti squash? It is easily prepared. Its unique texture and taste will convert you. Oven roasting softens the flesh into strands resembling spaghetti; hence, the name. It naturally marries with parmesan cheese and garlic, and pairs easily with a range of wines, from sauvignon blanc to pinot noir.

Here is what you will need:

  • 1 spaghetti squash, about 3 pounds
  • 2 tablespoons extra virgin olive oil
  • 3 to 4 large garlic cloves, green shoots removed, minced
  • 2 tablespoons breadcrumbs (Karen uses Panko)
  • Chopped parsley and/or other fresh herbs like basil
  •  Kosher salt and freshly ground pepper, to taste
  •  Freshly grated Parmesan—as much as you want

Here is how to make it:

  • Preheat the oven to 375 degrees.
  • Pierce the squash in several places with a sharp knife. Place the squash on a foil-lined baking sheet. (Alternatively, you can cut it in half, lengthwise and bake them side by side.)
  • Bake for about 45 minutes, or until the squash is soft. 
  • If you baked it whole, cut it in half lengthwise and remove the seeds.
  • Scoop out the flesh with a fork, creating the “spaghetti strands”. Place them into a bowl. (You should have about 4 cups)
  • Heat oil in a large, non-stick skillet over medium heat, adding the garlic and bread crumbs. Stir for a couple of minutes, until the garlic softens and bread crumbs become  crispy.
  • Add the squash and fresh herbs. Season with salt and pepper. Toss until blended.
  • Place spaghetti in a warm serving dish and generously top with freshly grated Parmesan. Add a garnish of parsley or basil, and serve.

Variations: You can also toss the spaghetti squash with 1 cup of tomato or marinara sauce. Grilled chicken is delicious with it.

Image from Creative Commons

Ciao bellos e bellas!

7 Super Easy CBD Recipes To Boost Up Your Metabolism

Nutrition is the source of energy that maintains vital functions and boosts your metabolism. You need the right kind of food to keep up with the growing demands of your body. Apart from the usual foods, you must include the other supplements in your dietary routine. One such supplement, i.e., CBD, can be quite enriching for your body as well as your mind. You can prepare CBD-infused meals to support metabolism and maintain a calm mind. Along with this, it improves the tasting notes and provides additional nutrients beneficial for your vital organs. 

  1. CBD Matcha Latte 

Another recipe that might help you start the day on a positive note is CBD Matcha latte. You need basic ingredients like matcha powder and honey to prepare the drink. Also, try adding some best quality koi CBD, inflammation, or anxiety issues. 

Ingredients

  • 1 cup Hot Water
  • 1 tbsp Matcha Powder
  • CBD oil (desired dosage)
  • 1/4 Cup Coconut Milk
  • 1-2 tbsp honey

How To Prepare?

  • Add the ingredients to a blender and blend the mixture well.
  • Pour into your coffee mug and enjoy the matcha latte. 
  1. CBD Golden Milk 

Source

Do you feel tired and don’t have the energy to carry out the basic activities? If yes, then you might need a quick dose of anti-inflammatory drinks like CBD Golden milk. It contains the goodness of CBD coupled up with the antioxidant effects of turmeric. 

Ingredients

  • 2 cups coconut milk
  • 1 tbsp coconut oil 
  • 1 tbsp turmeric
  • ½ tbsp cinnamon
  • 1 tbsp maple syrup 
  • 1-inch fresh ginger
  • 1 tbsp vanilla extract
  • Black pepper, nutmeg, and clove
  • CBD oil (desired dosage)

How To Prepare?

  • Take a saucepan and add the ingredients to it. 
  • Let the mixture boil for about 5 to 10 minutes before pouring it into your glass.
  • Serve hot and fresh with your favorite snacks. 
  1. CBD Salad Dressing 

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If you’re a gym buff, then you must include a few delicious salad recipes in your diet. Salads are a great way to provide the much-needed nutrients to your internal organs. On top of this, CBD infusions make the recipe delicious, fulfilling, and therapeutic

Ingredients

  • 1-ounce Strawberries
  • 2 tbsp. Vinegar
  • 1 tbsp. Apple Cider Vinegar
  • 3 tbsp. Olive Oil
  • CBD oil (desired dosage)

How To Prepare?

  • Add the ingredients to a blender and blend until it achieves a smooth consistency. 
  • Top up your salads with sweet and spicy dressing to enhance the taste as well as nutritional values.
  1. CBD Mint Tea 

Every person likes to start the day with a refreshing and aromatic cup of tea. It’s about time that you switch to the herbal teas infused with CBD Oil. That way, you can kick start the metabolism and curb the frequent aches due to several reasons. 

Ingredients

  • CBD oil (desired dosage)
  • 2-3 ounce water
  • 4-5 mint leaves
  • 2 tbsp honey
  • CBD Tea extracts

How To Prepare?

  • Put the water in a saucepan and boil for a few minutes.
  • Add the CBD Oil and CBD tea extracts while boiling.
  • Put in the remaining ingredients and give the mixture a final boil. Steep in the tea in your teacup and enjoy.
  1. CBD Mint Julep 

Do you like to savor a glass of citrusy cocktail before hitting the bed? CBD Cocktails are a great way to relax your mind and get rid of stress during the day. Try the CBD mint julep drink to keep the anxious thoughts at bay and rejuvenate your body. 

Ingredients

  • ½-ounce of simple syrup
  • 8 – mint leaves
  • 4 ounces bourbon
  • CBD oil (desired dosage)

How To Prepare?

  • Add the mint leaves to a julep glass and blend the leaves. Further, add the remaining ingredients and mix them well. 
  • Put in the ice cubes and give the mixture a final stir before serving.

Why It Is Important to Choose Online Cakes?

If you are thinking about celebrating any of the occasions, then you have to choose an online cake. For all kinds of celebrations, you can use the online cake easily. You can make your day even more special by using online cakes. No need to worry about anything, just use the online cake and celebrate your occasion hassle-free. The online store helps you majorly, and then you can buy your favorite cake with quality as well as the budget.

There are many reasons that are available for people, but using the online store helps you majorly. The cake is one of the delicious foods and makes people happier. Still, many of the adults, kids and other age groups of people are giving more priority for cake. It is because the cakes are made by different fruit flavors, design, color and many more. There are plenty of choices you can get when buying cakes online such as. browse this site

What are the benefits of buying cakes online?

Faster delivery:

With the online cake, you can get various delivery services, based on your needs and theme you can choose the one. There are different options but using the faster delivery option is a unique one. Suppose if you are out of town for any of the work, at that time you can use this option. Then people can send cakes to others which are also simple by this faster delivery. The online store offers faster delivery with no extra charge.

Plenty of options:

When compared to the other retail shops, it is best to use online. The online platform offers plenty of choices to you. Once you browse, you can get thousands of choices instantly. So you can pick the one easily that suits your needs. The cakes are available in different types such as vanilla, pineapple, pastry, dark forest and many more. At any type you want, it does not matter you can easily buy it online. check that

Doorstep service:

Many people are choosing the online platform by considering the doorstep service. These services are helping to reduce your effort at all times. Within the comfort of the place, you can buy your favorite cake at your doorstep. Today people are not having time for extra work, at that time the doorstep service will support you a lot. Just reduce the tension and stress by using online cakes.

Quality:

These are the biggest benefits of choosing the online store. Quality is an important one to check before buying any food item. But when using an online platform, you no need to worry. All the cakes are fresh and yummy online. It is also made with healthy ingredients as well. So, you no need to worry, use the online store and enjoy your celebration with no issues. The online cake is the best way for buying the cake at the right time. Save your time and money by using the online cake. additional info

Chocolate Bundt Cake with Blood Orange Glaze

Bundt cakes are timeless classics. Along with other traditional goodies, like chocolate wedding favours and holiday bakes, the bund cake has a special significance — they take all of us to our fondest memories!

How is it that the crown-shaped Bundt mould changed the way we see cakes? The sponginess, the subtle sweetness and the deliciously soft texture in Bundt cakes is the golden standard for any home baked good.

Let’s make a fudgy chocolate Bundt cake from scratch, a real treat and a crowd-pleaser. This cake is ideal for engagement parties and bridal showers. By the way, don’t forget to explore Lily O’Brien’s chocolate wedding favours and hamper boxes for an extra sweet touch. Let’s get started!

What is Exactly a Bundt Cake?

The Bundt cake is a speciality going back for centuries in Europe, mainly in Alsace, Germany, Austria and Switzerland. The unique bake became madly popular in Ireland in the 1950s, from where it travelled to the Americas and every other corner of the earth.

What makes Bundt cakes special is the cast aluminium pan that gives it its lovely shape, and the sponge-like texture really takes the cake to another level. The best part? You can flavour a Bundt cake with anything, from cranberries and nuts to decadent chocolate, so let’s do just that!

What do You Need to Make a Chocolate Bundt Cake?

What makes Bundt cakes so deliciously smooth, is the butter. We’re combining a bit less than three butter sticks with equal parts of all-purpose wheat flour and a few pinches of baking soda, salt and bicarbonate soda. That’s the base right there.

Then you’ll need 100 grams of premium chocolate; I love Lily O’Brien’s Mega Milk Share Bag — it’s perfectly balanced between milky sweetness and chocolatey bitterness. A dash of vanilla extract adds warmth, while cocoa powder will give the Bundt cake some extra chocolate bliss.

Finally, there’s the soured cream for the moisture, three eggs and granulated sugar. That’s it. I bet you already have everything you need at home! Oh, and you need a Bundt cake pan, of course.

Our little secret will the blood orange icing, which totally transforms the cake! For this one, you’ll need blood orange juice and icing sugar.

How to Make Chocolate Bundt Cake with Blood Orange Glaze?

You’ll find the complete recipe for a fantastic chocolate Bundt cake at the end of this post, but here’s a quick rundown of what we’re doing. 

Preheat the oven and grease the Bundt cake pan. That’s the basics. We’re then combining the dry ingredients: the sifted flour, baking powder, baking soda and salt. 

The next step is melting the chocolate, and for that, you can just use the microwave. The cocoa powder, vanilla extract and soured cream come together with the chocolate in the same bowl. 

As with all cakes, you must whisk the butter and sugar until fluffy and creamy, and then you add the eggs. So far, this is easy, right? 

Then we’re bringing it all together and straight into the Bundt pan. Baking the cake (a 2.4-litre tin) usually takes 45 minutes. The glaze is the easiest to put together. Just whisk the blood orange juice with the sugar. 

Decorate the cake with the blood orange glaze and serve it with a side of chocolate wedding favours. A special touch to show your loved ones how much you care!

Tips for the Perfect Chocolate Bundt Cake

  • Use high-quality ingredients, including fresh blood orange juice and premium chocolate. 
  • Make sure the Bundt cake is cooked through by sticking a fork or a wood pick in the thickest part. It should come out dry. 
  • Don’t try to unmould the cake as soon as it comes out of the oven. Let it sit for a while, and it will be easier to unmould. 
  • Let the cake cool down before pouring the icing, or it will be too runny! You want the glaze thick enough to form nice tears along the cake’s sides. 

For All Your Chocolate Needs, Visit Lily O’Brien’s Chocolate Collections

Whether you’re looking for chocolate for a Bundt cake or are looking for a lovely chocolate hamper, Lily O’Brien’s has you covered. Browse our online store and explore our exclusive collections, chocolate bars and chocolate wedding favours. Now, let’s make ourselves a Bundt cake!

Chocolate Bundt Cake with Blood Orange Glaze Recipe

Ingredients for the cake:

200g unsalted butter (plus more for greasing the tin)

300g plain flour

1 tsp baking powder

1 ½ tsp bicarbonate of soda

1 tsp salt

100g Lily O’Brien’s Mega Milk Share Bag (just under 1 bag) roughly chopped

1 tsp vanilla extract

160ml soured cream

55g cocoa powder (plus more for dusting the tin)

400g granulated sugar

3 medium eggs, at room temperature

Ingredients for the blood orange glaze:

250g icing sugar

2-3 tbsp freshly squeezed blood orange juice

Method

  1. Heat the oven to 170°C/fan 150°C. Thoroughly grease your Bundt tin (we used a 2.4-litre tin) with butter, then dust with an even coating of cocoa powder and set to one side. Make sure you take time with this step, as this is vital to the cake turning out properly.
  2. Combine the sifted flour, baking powder, bicarbonate of soda and salt in a large bowl.
  3. Melt the chocolate in a suitable bowl in the microwave in 20-second bursts until just melted. Once melted, sift in the cocoa powder, add the vanilla extract, soured cream and 80ml boiling water, then stir into a thick paste.
  4. In a separate large bowl, using an electric whisk or stand mixer, cream together the butter and sugar until light and fluffy. Add the eggs one at a time, whisking well after each, then stir in the chocolate mixture until just combined. Carefully fold in the flour mixture using a metal spoon.
  5. Pour the mixture into your greased Bundt tin and smooth the top; give the tin a few gentle taps on your work surface to make sure the mixture sits into all the crevices of your tin.
  6. Bake for 45 minutes or until a toothpick inserted into the centre comes out clean. Leave to cool in the tin for 15 minutes then turn the cake out onto a wire rack and leave to cool.
  7. While your cake is cooling, make your blood orange glaze. Sift the icing sugar into a medium-sized bowl. Add 2 tablespoons blood orange juice and stir to combine. Add 1/4 teaspoon blood orange juice at a time as needed and whisk until your glaze is smooth but still very thick. When you pick up your whisk, you want a drizzle of glaze to stay on the surface for about 10 seconds before it starts to melt back into the rest of the mixture. If your glaze is too thin, add more icing sugar. If it’s too thick, add more blood orange juice until you get the ideal consistency.
  8. Generously drizzle the blood orange glaze over the cooled cake, allowing it to drip down the sides. Once this is set, cut into pieces and serve.

How to Enjoy Your Langos in the Czech Republic

Langos is a Hungarian flatbread made of yeast dough. The proofed dough pieces are spread into discs and deeply cried from every side until it gets crispy and looks golden. 

It is a standard Czech fast food generally sold during the summer season at festivals, holiday destinations, and carnivals. 

You can find the infamous Langos recipe shared by well-known cooks online. But do you know you can top it with both salty and sweet toppings? 

Try with Ketchup and Cheese

Czechs love to have Langos mostly with ketchup, grated cheese, and garlic sauce. Here, you will learn how you can enjoy your langos in the Czech Republic.

Before that, take a look at the brief instructions on how to make Langos:

  • Put all ingredients inside a bowl and mix them all.
  • Work on the dough for approximately 5 minutes on a floured base until it gets elastic and smooth.
  • Put the dough back inside the bowl, cover it with a tea towel and keep it in a warm area for approximately half an hour until it doubles in size.
  • After the dough rises, divide it into six equal segments and roll them out into circles that don’t need to be perfect.
  • Pour around an inch of oil into a frying pan and put it on high heat. Fry your langos separately for approximately 10 seconds on every side or until they look golden. 
  • Pick a pair of tongues to turn them over.
  • Lastly, top with your favorite topping to enjoy the delicious item.

Try Different Toppings

As now you have learned the Langos recipe, here are some topping options you can use. 

Rub every piece of bread with garlic and then sprinkle it with salt. Top it with the following items:

  • Sour cream
  • Chopped dill
  • Gruyere Cheese or Shredded Emmental
  • Mushroom and Sausage 
  • Ham and sausage 
  • Roasted eggplant
  • Fried cabbage
  • Hungarian peppers
  • Braised vegetables
  • Hard-boiled eggs

To get the sweet taste of langos, skip the garlic and salt and then top it with:

  • Cinnamon sugar
  • Jelly or fruit compote
  • Confectioners’ sugar

Enjoy Langos Fresh Out of the Fryer

Due to heaviness, langos is the best meal to eat when it has been worked for in a way or another. 

If you are health conscious, have langos fresh out of the fryer. The deep-fried dough(set in the oil upon ordering) brushed with minced garlic and topped with different other fatty items such as sour cream, smoked cheese, and pork out(braised meat stew) can be too much to tolerate for you. 

Bottom Line 

When you visit the Czech Republic next time, don’t forget to try Langos. It is not necessary to visit this country to enjoy the food as now you know the Langos recipe and prepare the dish anytime at home. 

Even if the result is not that satisfactory on your first attempt, you can enjoy the dish with your favorite toppings and having it fresh out of the fryer. 

Just follow the instructions and keep your favorite toppings ready at your home to enjoy the world-famous Langos in your way. 

A Cheesy Guide to the Different Types of Pizza

If you could only eat one food for the rest of your life, what would it be?

In a recent poll, popular answers included tacos, burgers, steaks, and pasta. But the number one answer amongst more than 2,000 Americans?

You guessed it: pizza.

Whether it’s thin crust, deep dish, or somewhere in between, we just can’t get enough of that cheesy, doughy goodness. In fact, experts say the average American will put down about 6,000 slices during their lifetime — or about 15 slices every month!

The question now is, which types of pizza are best? Most importantly, which type of pizza is your personal favorite?

Join us as we count down seven different types of pizza from coast to coast.

1. Neapolitan Pizza

Let’s begin our list with the place where it all began. Although flatbreads with toppings have been around since ancient times, the credit for the modern pizza we know and love goes to Naples, Italy.

You might also hear it called “Napolitana” or Naples-style pizza. Its main features are a thin crust and simple fresh ingredients. A traditional Neapolitan pizza contains mozzarella cheese, fresh basil, and the famous San Marzano tomatoes.

Traditionally, these types of pizzas are cooked at very high temperatures in a wood-burning oven. The focus is on creating a simple but harmonious flavor profile with basic ingredients.

2. New York Style Pizza

When Italian immigrants settled in New York in the 1800s, they brought their pizza-making traditions with them. And we’re grateful for that because the result is the magical and beloved New York-style pizza.

Like Neapolitan pizza, New York pizzas feature a relatively thin crust and basic ingredients of cheese and tomato sauce. The main differences are that they use more cheese (yay!) and are cooked longer at a lower heat. It’s also cut into large triangular slices that are easy to eat on the go.

Although New York-style pizza is thin, the crust is robust enough to fold in half. This makes it possible to eat your pizza anywhere without losing those precious toppings.

Bonus tip: You don’t have to be in New York to enjoy authentic New York-style pizza. Check out the Boise-based  https://wiseguypizzapie.com/ for a taste of New York in the heart of Idaho.

3. Sicilian Pizza

Naples wasn’t the only Italian locale to develop an amazing type of pizza. The island of Sicily also boasts its own style of pizza that’s quite different from its Neapolitan counterpart.

The Sicilian-style pizza features a thick, chewy, delicious crust at least one inch thick. It’s smothered in a variety of toppings, including tomato or cream sauce, strong cheeses, vegetables, cured meats, and anchovies.

Fun fact: While most of the world cuts its pizza into triangles, Sicilian pizza is always cut into hearty squares or rectangles.

4. Chicago Style (Deep Dish) Pizza

If you think Sicilian-style pizza is thick, wait ’til you meet Chicago’s cake-like deep dish pizza. It’s baked in a pan instead of laid flat in an oven, which creates a crust at least several inches high.

Because it needs so much time to cook, chefs also do something unique with the toppings. On a Chicago-style pizza, you’ll find the cheese resting directly on the crust, followed by the other toppings. Last, the pizza is topped with tomato sauce, which acts as a protective layer while the pizza bakes.

Deep dish pizza is only for the seriously hungry, so bring a big appetite when you visit Pizzeria Uno (the premier place to try this type of pizza).

5. Detroit-Style Square Pizza

If Sicilian pizza and Chicago-style pizza had a baby, it would be the little-known (but incredibly delicious) Detroit-style pizza.

Originally baked in rectangular factory trays, this type of pizza is thick with inverted toppings, similar to Chicago-style pizza. It’s also cut into squares, similar to Sicilian pizza.

What makes it unique, then? It’s baked, not once, but twice. This ensures the cheese gets perfectly caramelized and gives each slice a wonderfully crunchy texture.

6. New England’s Greek-Style Pizza

Throughout the northeast, you’ll find a unique twist on the basic pizza pie: Greek ingredients!

Greek pizza features a thick, soft crust oozing with olive oil in the center and super crispy around the edges. The difference in texture results from baking the pizza in a shallow pan, rather than directly on a pizza brick.

You’ll also find a variety of delicious Greek ingredients for toppings, including feta cheese, sundried tomatoes, roasted peppers, and kalamata olives. If you’re craving a change from Italian-style pizza or boring American toppings, give Greek pizza a try!

7. California-Style Pizza

Our coast-to-coast tour wouldn’t be complete without a stop on the west coast. If you’ve ever stopped in at a California Pizza Kitchen, you already know that California likes to do things a little differently.

The basic ingredients are the same: a thin crust pizza with a base sauce and mozzarella cheese. However, California-style pizza uses fresh gourmet ingredients you don’t typically associate with pizza.

You won’t find any classic pepperoni or sausage here. Instead, you’ll find exotic offerings like smoked salmon, BBQ chicken, Peking duck, arugula, goat cheese, and more. Bonus points for originality, California!

Which of These Different Types of Pizza Is Your Favorite?

So, which of these popular types of pizza pleases your palate the most?

Do you crave traditional New York-style pizza? Do you love the thick chewy crust on deep-dish or Sicilian-style pizza? Or do you prefer the thinner, lighter crust of Neapolitan pies?

The good news is that there’s room in the world for all these different types of pizza. Perhaps there were even a few types on our list that you haven’t tried yet!

Has all this talk of pizza made your mouth water? Our site is dedicated to all things foodie, so stay right here and keep browsing for more great articles.

Top 6 CBD-Infused Food and Drinks Worth Trying

Fitness revolves around the kind of nutrition you follow and the level of your daily physical activity. A sedentary lifestyle is likely to cause health ailments in the form of obesity and related issues. If you’re willing to transform your health, you must work on the dietary aspects. Try out plant-based supplements like CBD to nourish your vital organs and prepare healthy meals. With CBD-Infused meals, you can achieve better nutritional aid.

Here are the top six CBD-infused meals and beverages that you can try for adequate health and wellness. 

  1. CBD Peanut Butter & Banana Shake 

If you’re fond of the chilled and savory smoothies, you must prepare the ones infused with CBD. You can try the peanut butter and banana shake for your breakfast drinks. Also, try to add a few drops of CBD tinctures. It helps in balancing the sleep cycle and enhances your sleep routine. Along with this, you can use CBDistillery and relax. 

Ingredients

  • 12-ounce water or milk
  • 2 – scoops of protein powder
  • 1 – banana
  • 1 cup of spinach, chopped
  • 2 tbsp peanut butter
  • 1 tbsp cocoa powder
  • 10 ml CBD Oil

How To Prepare?

  • Add the water or milk to the blender and put in some protein powder and banana. Further, blend the mixture for a few minutes.
  • Put the water, yogurt, spinach, and peanut butter in the blender. In the end, add some cocoa powder and give a final blend.
  • Pour a few drops of CBD Oil and serve the shake chilled.
  1. CBD Guacamole 

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Here’s a recipe that involves the goodness of avocados and the therapeutic abilities of CBD. You can prepare the CBD-infused guacamole to accompany your breakfast or lunch meals.. 

Ingredients

  • 1-4 avocados
  • 1 tbsp. lime juice 
  • 1/2 tbsp.kosher salt
  • 1/2 tbsp. cumin
  • 1/4 tbsp. cayenne pepper
  • 1/2 ounce onion
  • 2 – tomatoes
  • 1 – garlic
  • 1 tbsp. cilantro
  • 1/2 jalapeno
  • 10 ml CBD Oil

How To Prepare?

  • Scoop out the avocados and place the flesh in a bowl. Use the masher to mash up your avocados in the bowl.
  • Add on the spices like salt, cumin, cayenne, garlic, and cilantro. Further, you need to add the veggies like tomatoes, onions, and lime juice. 
  • In the end, you can pour a few drops of CBD oil into the bowl and mix the guacamole well. Enjoy with your favorite crackers. 
  1. CBD Matcha 

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Are you fond of the hot and delicious beverages during the morning hours? If yes, then you must try the CBD matcha recipe. It contains the therapeutic abilities of matcha coupled up with the analgesic effects of CBD Oil. 

Ingredients

  • 1 ounce Hot Water
  • 1 tbsp Matcha Powder
  • 1 tbsp CBD Infused Honey or tincture
  • 1/4 ounce Coconut Milk

How To Prepare?

  • Put in the coconut milk and add on some matcha powder in a blender. Blend the mixture well.
  • Add the hot water and CBD-infused honey or tincture and blend it again.
  1. CBD Salad 

If you’re working on your health, you must try the CBD-infused salads that boost your immunity. Also, fresh veggies and greens are likely to enhance your nutrient reservoir. 

Ingredients

  • 1 – chopped lettuce
  • 1 – boiled egg 
  • 2 – slices bacon 
  • 6 ounce diced chicken 
  • 1/2 avocado 
  • 2-ounce cherry tomatoes 
  • 2-ounce blue cheese
  • 1 tbsp. Chopped chives
  • 1-ounce Strawberries
  • 2 tbsp. Red Wine Vinegar
  • 1 tbsp. Apple Cider Vinegar
  • 3 tbsp. Olive Oil
  • 1/2 CBD oil

How To Prepare?

  • Take the strawberries, red wine vinegar, apple cider vinegar, olive oil, and CBD oil in a blender. Further, blend the mixture well.
  • Pour the prepared dressing over the chopped veggies like lettuce, avocado, tomatoes, and chives. 
  • Add on the remaining ingredients and shake the content well before serving. 
  1. CBD Pesto Pasta

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Pasta is a great way to allure your taste buds with a delicious and nutritious meal option. If you’re looking forward to a healthy choice, you can add some CBD oil or tincture into it. Not only will it incorporate holistic well-being, but it also adds to the psychological responses.

Ingredients 

  • 1-ounce basil
  • ½ ounce spinach
  • 1/3 ounce olive oil
  • ¼ ounce broccoli sprouts and walnuts
  • ½ lemon
  • ¼ tbsp. salt
  • CBD tincture

How To Prepare?

  • Prepare pesto by blending in all the ingredients.
  • Add the olive and CBD Oil mixture into the pesto sauce.
  • Boil some spaghetti and top it up with the pesto sauce. Serve the dish hot and fresh.
  1. CBD Mint Tea 

Another refreshing way to start your day is through a cup of CBD-infused peppermint tea. It evokes a refreshing sensation and kickstarts your metabolism. Also, the tea contains many nutrients and antioxidants that fight off oxidative damage. 

Ingredients

  • 8–10 fresh mint leaves 
  • 1 ounce CBD tincture
  • Half a lemon, squeezed
  • Honey according to taste

How To Prepare?

  • Boil some water and add the mint leaves to it. 
  • While boiling, add the CBD tincture and strain the tea in your cup.
  • Squeeze half a lemon and add some honey according to taste preferences. 

Bottom Line

Health involves the dietary aspects you follow and your level of fitness. If you wish to enhance your fitness, you must include some nutrient-loaded meals. Try out the CBD-infused dishes that ease the painful sensations and limit your mental health issues. Some recipes that you can try are CBD Guacamole, CBD shakes, and CBD mint tea.

3 Delicious and Easy Lunch Paleo Recipes

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The popularity of paleo diets has increased dramatically over the past decade or so. Today, more people than ever are interested in adopting this kind of diet to better their health and to lose weight. 

However, embracing a paleo diet comes with its own challenges as well. Paleo recipes require a lot of prep time, and many meals that fit the diet people don’t prefer to eat. If you’re going to commit to this diet and not break, you’ll need to have some strong meals planned out ahead of time.

What are some delicious and easy paleo recipes you can cook up without breaking too much of a sweat? Read on and we’ll walk you through a few favorites that should fit the bill.

1. Roast Chicken

If there’s a classic paleo recipe you’ll want to ensure you fit into your line-up of meals it’s this one. There’s a reason it’s been a staple long before paleo diets were even a trend. It’s easy on your wallet, doesn’t require too much work, and your stomach couldn’t be happier at the end.

Many people get a little freaked out at the idea of cooking a whole bird, but the full involvement of the process is actually what’s easiest about it. It’s actually not complicated at all, as you’ll find when you do it yourself.

The whole process only takes about fifteen minutes to prepare, then you can kick back and relax while the chicken cooks away in the oven.

There are a lot of different ways to prepare a roasted chicken so you’ll need to decide on your own what your preference is. However, some butter, rosemary, and carrots can go a long way in our humble opinion.

This is a great way to get a load of protein and carbs without too much overwhelming effort. Plus, you’ll likely have leftovers to chow down on for tomorrow’s lunch.

Roast Chicken Recipe

Here’s the basic rundown. You’ll need:

  • 1 whole chicken,
  • 2 tbsp. melted cooking fat;
  • 3 tbsp. fresh rosemary, chopped;
  • 2 onions, peeled and halved;
  • 4 carrots, chopped 

You’ll need to preheat your oven to 400. Put the chicken on its back and use kitchen shears to remove the backbone from the bird. Flip it around and use your hand to flatten the bird out.

In a separate bowl, mix the cooking fat and rosemary. Then apply it to the chicken across the body. Use salt and pepper to your personal preference.

Surround the chicken with carrots and onion, as well as any vegetable options you may prefer. Then pop it all into the oven and cook for one hour. If you have an internal temperature thermometer, you should be able to pull the chicken out once it reads at 165 F. 

Serve with freshly squeezed lemon and enjoy!

2. Butternut Sausage Bake

If you’re looking to be a little more adventurous in the kitchen, this butternut sausage bake will hit the spot. You won’t even feel like you’re sticking to any sort of diet at all as it will feel like you’re eating like a king.

The best part of this recipe? It’s more or less one pot, which means there will be minimal clean-up when you’re done with the whole process. That’s more time to enjoy and less time to spend scrubbing.

There is a good amount of prep time you’ll need to face (about an hour) but for how savory and delicious the final product is, that shouldn’t be too much trouble.

Butternut Sausage Bake Recipe

What will you need to make it happen?

  • 3 and 1/2 cups butternut squash, cut into cubes
  • 1 tbsp olive oil of your choice
  • 1 lb sausage of your choosing, we recommend pork sausage
  • 1/4 tsp red pepper flakes, crushed
  • 1/2 onion, quartered
  • 1/2 cup marinara sauce
  • 1/4 cup coconut milk (preferably from a can)
  • 2 1/2 cups kale
  • 1 egg

To make this paleo diet dream come true, you’ll just need to take a few simple steps. The first is to take the butternut squash and roast it. Go ahead and preheat the oven to 400 degrees. Toss the cubed squash with olive oil and salt it to taste.

Lay out the squash cubes on a baking sheet, and roast in the oven for 30 minutes. They should appear brown and toasty once the process is complete.

While the squash is roasting, you can take care of other businesses. Cook up the sausage with red pepper flakes, add in onions, and put the marinara sauce and coconut milk on top. 

Once it’s all simmering, add the kale and stir the whole mixture together. Once the squash is ready to go, mix it into the pot and serve hot!

3. Paleo Pancakes

We’ve focused so much on dinner, what about starting the day off right? One of the hardest meals to get right while on a diet is breakfast.

Just because you’re on the paleo diet doesn’t mean you have to miss out on a lovely pancake breakfast. It’s easy to cook up paleo pancakes using green plantains. 

If you’re looking for a shortcut, you can get plantain flour from the store and make this recipe easy to accomplish.

Paleo Pancake Recipe

All you need is: 

  • flax eggs
  • green plantain flour
  • baking soda
  • salt
  • almond milk yogurt
  • vanilla
  • oil for cooking

Once again, you’ll only need one bowl and one pan, so you can keep things simple. Make your flax eggs, then mix with the flour, baking soda, and yogurt in a bowl. Once mixed, add vanilla and mix further.

Once you have your batter, simply pour onto a skillet as you would a normal pancake. Add some honey or syrup and enjoy!

Easy and Affordable Paleo Recipes

Sticking to any kind of diet is difficult, but it can be a lot easier to stick to yours if you employ some of the above paleo recipes. You can eat well without having to break the bank or make a mess of your kitchen.

Need more amazing meal ideas? Keep scrolling our blog for more.